Odour and Noise Management Plans for Commercial Kitchens Odour and noise management plans are required to ensure that businesses operate in a responsible and sustainable manner, and to minimize their impact on the environment and local communities. These plans are also needed to comply with relevant laws and regulations and to meet the expectations ofContinueContinue reading “Odour and Noise Management Plans for Commercial Kitchens”
Category Archives: odour
Odour Risk Assessments for Commercial Kitchens
Greenavon Air Quality Consultants
This post discusses how developers can get planning permission for the most odorous cuisine types, and how greenavon can support you choose the most appropriate odour mitigation.
Read more
Greenavon Air Quality Consultants 